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Contribuisci feedbackWe eagerly waited for them to open right at 11:30, just as the sign indicated! We ordered our usual pepperoni pizza, but this time we also tried something new: a pizza doughnut. It was absolutely sensational! I highly recommend these delightful treats, especially with the raspberry dipping sauce.
The pizza here is fantastic, and the service is excellent as well. It's the most authentic New York-style pizza I've had outside of New York! Don't miss out on the garlic knots—they're incredibly chewy and packed with garlic, the best we've ever tasted (even better than at other Sal's locations in Auckland)!
We often travel from Taupo just to enjoy this pizza for dinner because it's so delicious. We really wish it were closer! The restaurant itself is small but has a great atmosphere. There have been one or two occasions when we've received a slice that wasn't heated properly, but overall, if you can get it fresh, it's absolutely fantastic.
Awesome pizza and great service every time. Nice seating area with big screen TV. Ask for a parmesan shaker! Highly recommend the pepperoni wheels!
Sals pizza is delicious, and the chicken wings in original are to die for! Delicious tasty spicy but not blow your head off spicy. Just right. You get ranch and blue cheese dressing to dip wings in and pizza crust after, of course! The extra side portion of grated parmesan and marinara sauce is yum but unnecessary. Overall it's delicious, staff were friendly and inviting. Atmosphere inside was dead. We were only ones sitting in waiting for pizza on a Wednesday night. I'd prefer to see music videos instead of catfish on the screen and do incentives to get people to dine in. A few people ordered online for pick-ups, but the restaurant itself was empty. I was impressed with the qualify of taste and ingredients, and the staff were super nice and helpful. I thought $72 was a lot for 6 slices of pizza two drinks and one portion of chicken wings. I also wanted a gluten free option but there was none. I ate the pizza anyway it was really good but then suffered afterwards because with age our gluten intolerance goes up. That's how much I love pizza So overall I'd give gluten free options, put music videos on screen and do cheap pizza night incentives to get people to dine in to create ambiance and atmosphere.
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