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Contribuisci feedbackI ordered "The Beast" burger, and it was absolutely delicious! However, I did notice that the burgers are quite tall and narrow. I think the experience would be even better if they were wider and shorter. That said, the burger was bursting with flavor, served at the perfect temperature, looked fantastic, and was incredibly juicy. The only downside was that they seemed a bit stingy with the pulled pork, but the waitress quickly brought out extra to fix that. The Yukon fries were quite tasty, but honestly, what potato isn’t? As for the onion rings, they resembled thin strips more than traditional rings, and there were quite a few of them. They tasted fine, but I would have preferred the classic onion ring shape. Overall, I had a wonderful experience and I'm really glad I stopped by!
This restaurant was fantastic! Although I don’t eat burgers, my mom, daughter, aunt, and cousin all had them and absolutely loved them. I ordered chicken strips, which were great. I would have given this place a full five stars, but our waitress made us feel like we were a burden. She never smiled or asked if we needed refills. I wish I could remember her name, but I can’t recall it since she never introduced herself. Overall, I loved the atmosphere and the food (the fries were amazing), but I really wish we had a better waitress.
I absolutely loved this restaurant! They have seven vegan options available (please check the attached vegan menu), but make sure to request no cheese or sauce when placing your order. I had the Impossible Burger, which is plant-based, topped with avocado and arugula, and it was fantastic! Despite being quite busy, the wait staff was attentive and very friendly. I highly recommend this place to vegans, vegetarians, and meat lovers alike!
I was pleasantly surprised by this meal! The burger was packed with flavor and cooked to perfection. The bun held up well with the toppings and didn't fall apart. I had the burger with white cheddar, a fried egg, and pickles, which was delicious. It seemed to be cooked medium rare, which I personally enjoyed. The French fries were great too, although the portion was a bit smaller than I expected. There was a slight wait for our lunch, but that’s understandable for a restaurant's grand opening—just give them some time to settle in. I would definitely go back!
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