Immagini
ContribuisciPrenota ora
Recensioni
Contribuisci feedbackWhat a great find! Hidden in Nazaret this restaurant is an excellent spot for Italian food. The pasta is cooked al dente and it's served with deliciously fresh seafood. The owners are really sweet and accommodating to allergies. She's an excellent cook who really understands how to combine Italian food with local ingredients. I highly recommend it!
My partner and I visited this restaurant on our trip to Lanzarote. The food was amazing. I ordered the Safran pasta and my partner ordered the fish. We also shared an octopus. The food was very fresh and made to perfection. Although it was a bit more expensive than other places, the taste was totally worth it. The owner was super nice and welcoming. I definitely recommend.
Highly recommended! Super Nice family restaurant, quality food, something different and special in Lanzarote. Wide choice of seafood and amazing flavors, very good choice of wine. Bocinegro all’acquapazza was the best fish I’ve had in Lanzarote
Italian restaurant (true) everything was so rich that we came back another day. the owner had prepared a certain royalty and lemon raviolis that were delicious. the delicious pizzas and the great offer, very friendly. it is observed that they love to prepare for dishes, kitchen q with real passion. Thank you so much for everything, we've been delighted.
Después de estar dos semanas comiendo en diferentes restaurantes de Lanzarote puedo afirmar que el mejor local es la Forgia, regentado por una pareja italiana ambos muy amables y con una atención de 10 platos elaborados con una mezcla de producto lanzaroteño e italiano, cuidan mucho el producto de proximidad incluso mejor que muchos de los restaurantes autoctonos, a destacar la gamba de la Santa, el pulpo cocido a baja temperatura en agua de mar, el jamón de cabra casero con queso de la montaña de Haria y cualquiera de sus pastas perfectamente cocinadas al dente. Nos gustó tanto que repetimos una segunda vez. Destacar que actualmente ya no hacen pizzas, pero cualquiera de sus platos es un espectáculo para el paladar.