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Contribuisci feedbackIts Ok, but the Owner dont want to tell the proce for the special meal. At the end it was very expensive.
Food is generally ok and tasty, traditional eastern European cosine. Too bad they don't offer business lunch, could have been nice for those who want to grab a quick lunch. In my opinion prices do not reflect the value and should be cheaper.
The food is very delicious. It is really homemade, Eastern European style. The ambience is very cozy. Recommended!
What a nice little restaurant! All kinds of traditional Eastern European Jewish cuisine from Borsht to chopped liver to carving stuffed paprika to felt fish and and and! Very delicious. Apparently they open up on Shabbes, if they also serve Tshulent. Too bad I can't try... The grandparents of the owner bought the place of an older Viennese couple in the 1950s (like the name). Inside, decorated with photos of old Tel Aviv.
Large Eastern European foods. Homestyle cooking. Friendly good service with a smile. Eyal the owner is very welcoming
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