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Contribuisci feedbackWe went to the middle of the family dinner through our 8-day stay in Roatan. The property is a pleasantly decorated, open dining area, surrounded by a well-designed garden. The building next to the terrace has many items for sale, most made by Central American craftsmen. The food was incredible! Portions were generous and all flavors were on point. I had chicken Moraccan Tagine served with rice, pineapple salsa and pita bread. I also ordered the Black Bean 'sup of the day'. The menu offers vegetarian and vegan dishes, along the page many options with animal proteins (and seafood). I would categorize the tariff here as a clean food. Staff and service as well as incredible, attentive and friendly. My mother-in-law began to come with a cold, and the owner prepared her a ginger/lemon/Honey tea. We were all very satisfied with our experience here and will probably return before our trip is over.
A fantastic evening and dinner. Lala leads one of the best restaurants on the island! From drinks to appetizers to dinner everything was excellent. As an additional bonus, there are beautiful indigenous paintings and artworks to walk around and watch while the dinner is prepared. It's one of the few restaurants that I can say we're coming back before we leave Roatan.
Great restaurant. Super service, great food (excellent choice for vegans and vegetarians).
Our experience in Lala was by far the best of the many restaurants we visited in West Bay. The atmosphere was beautiful and peaceful, and the restraunt structure has a gallery with local art for sale. The food was excellent, and the service was also very friendly. We enjoyed our dinner here so much that we even went back for a second night. I would definitely regain this restaurant to anyone looking for a fresh, healthy and generously cut food.
Just ate there last week. I had the Moroccan fish stew which was delicious. My husband had thai shrimp which he enjoyed. Friendly service, lovely setting. I'd eat there every night but husbsand is a meat eater!!