Pita Jungle - Tempe

I highly recommend making the trip from the West Valley to visit this restaurant. The atmosphere is chill and cozy, the food is fantastic, and the service is top-notch. Bryn and JB went above and beyond to ensure that our dining experience was truly enjoyable.

Great food and great service. I had the Mediterranean chicken salad and my wife had the Lentil Fetoosh salad with an Extra Salmon added. Both were delicious! The vibe is very relaxed and we enjoyed our lunch with no rush. The only negative is thepublic parking is not free.

I ordered the Wood Fired Salmon and ???????????????????????????????? it was amazing!!! Could've been cooked about 2 min less, but that's probably just preference lol... Seasoning was good, nice flavor profile without being overly salted or too peppery...The potatoes and spinach complimented the salmon well... As much as I like trying new things, I'll probably be ordering thisagain when I go lol #newfav #staffwasfantastic

This restaurant was enjoyable. Our server took the time to explain the three dishes we were interested in and even sat down with us at eye level. The food was excellent, especially since I don't usually eat Mediterranean cuisine. The only downside was that I didn't see any lamb dishes on the menu. Despite that, the service at this place was good.

This restaurant is a paradise for vegetarians! The menu options were so enticing, it was difficult to choose. They offer separate main, vegan, and gluten-free menus. After much deliberation, I settled on the grilled vegetable salad. The dish consisted of an abundance of fresh vegetables atop a bed of greens. The portion size was generous. The server was welcoming and provided excellent service.