Krone Brauerei u. Gasthof - Tettnang

The best beer I had on a trip to Germany. food was excellent; Chestnut soup followed by acidic lenses with smoked sausage and sparrow. My son had the onion soup and pig bell. deserts were superb; Chocolate pudding and apples with hazelnut. Extensive selection of local schnapps. The staff was friendly and attentive.

I was at the excellent hotel above this inn. The restaurant outside the terrace was very busy on summer night and I had to go for a table inside. The beer from the beer brewery on site is spoken very much for the reason for my... visits. The beer proved to be very good, like the delicious food of the service. You also have a selection of hop beer varieties, a local brewery nearby that brews in very small batches. The IPA bottle I had was excellent.

We sat outside under umbrellas and the house brews Tettanager beer. The waitresses wear traditional dresses, our waitress was friendly enough to make a picture with my 15 year old son. The restaurant sits right next to the original city gate. There's a lot to see if you eat outside. See if you can locate the pigs of Tettnang. The food is traditionally German with Speatzel and Steak, salads with pickled vegetables, Snitzel and Brezeln. A nice atmosphere, in the evening we were playing a traditional German Opah band. The food is very good and cheap.

Where do I start? For a traditional inn I found it very nice and modern furnished. The cutlery has Crest monogram and on the tables are fabric napkins that I find very beautiful. The beer is served in stone dishes and was really nice, very tasty. The food was just great from the appetizer, salad and main course. I haven't eaten so much bourgeois for a long time! Here the cook / cook mastered her craft and that made me really fun, I was more than enthusiastic!!! The friendly and accommodating staff has rounded off the visit. Thanks for the culinary evening and many greetings in the kitchen, I will highly recommend you and of course was not the last time with you.

Where do I start? For a traditional inn I found it very nice and modern furnished. The cutlery has Crest monogram and on the tables are fabric napkins that I find very beautiful. The beer is served in stone glasses and was really nice, very tasty. The food was just great from the appetizer, salad and main course. I haven't eaten so much bourgeois for a long time! Here the cook / cook mastered her craft and that made me really fun, I was more than enthusiastic!!! The friendly and accommodating staff has rounded off the visit. Thanks for the culinary evening and many greetings in the kitchen, I will highly recommend you and of course was not the last time with you.