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Contribuisci feedbackMy daughter wanted to go here for breakfast and has been a few times so I thought why not. The atmosphere was really nice and the portions were very generous. The only downside was when I asked if I could get something else on the side with my omeletteinstead of the home fries and toast as I am a diabetic. The waitress told me that I could not ? every other place that I havebeen to for breakfast usually gives me sliced tomatoes. Food was great though!
We have visited this restaurant many times and was pleasantly surprised by their new menu. We have tried almost everything on their menu and we love it all. And THE HASHBROWNS, the best hasbrowns I've ever had! We love all of the GF options as well.Portions are well sized and does not feel like you're going to suffer from grease. Our server was Kayla and you were amazing.Love how we can put ourselves on wait list ahead of time but we've never really had to wait long for a table. Very cute ambienceas if we're on vacation.
Twelve of us dropped in for breakfast and managed to get a lovely table together. Quite a feat with a large group to a restaurant that does not take reservations. Every breakfast was picture perfect, fresh and a delight. I had a Mexican skilletwhich was huge and tasty. As good as it was my friend had the French toast which looked so good I almost stole a piece when shewasn?t looking. I have to go back now just to try it.
We were looking for a new breakfast place after growing tired of the poor service and quality at Cora?s. Pur and Simple is beautiful inside and we were sat relatively quickly. My only complaint is that I tried to use their online check in system, andit would not work. Upon arrival I was told that you can only check in if there is a wait for a table. I guess when I tried tocheck in, there was no wait, but there was a wait when we arrived. My fiancée made several additions (extra eggs, egg pancakes,etc) to his meal, which came out accurate. Coffee was refreshed often, which is super important. The French Toast Crisp was todie for!
This was my first time to visit this restaurant. I read a lot of 5 star?s reviews so I want to give it a try. I went there at around 12pm on weekday, it was half full. I ordered one iced cappuccino, 2 eggs, bacon, 2 French toasts topped with fruits andhazelnut chocolate for my lunch. I waited almost 20 minutes for the food to come but the French toasts came out without anyhazelnut chocolate. So I waited another 5 minutes to tell the waitress. The waitress helped me took the whole plate of food backto the kitchen. So I waited another 10 minutes for the food to come. I started the eggs first but they were completely cold, thefries, bacon and toasts all were cold. The food was seemed to be cooked and waited for a long time. To be honest I don?t thinkit?s worth that you paid more than $30 to have food and service like that.