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Contribuisci feedbackPork Banh Mi is a sad excuse for a banh mi. First of all, pork should not look like this, a fake pink color around the edges. It tastes boiled but not charred at all. The carrots and veggies inside are soggy and the bread ends up soggy because of all the soggy ingredients. Go to an authentic vietnamese restaurant. It seems like the quality of food here keeps getting worse and worse. Quality of pork is mediocre. Only good consistent things are the cold dishes. Pho is water broth, no flavor.
Sat there and watched them play around with people food for over 30 minutes. Informed the manager who did absolutely nothing. I will let all my customers know I wouldn't waste my time eating here. The food was HORRIBLE you can find better pho from anybody except them. The workers just stand around in a group behind the counter until they are forced to move. The chef also found it funny I been waiting 30 additional minutes from the time my food should have been completed so he decided to add an additional 5 minutes. The manager also let the workers get away with doing whatever you want to customers food. I can't express how highly I wouldn't recommend them. The food was cold except the egg rolls that they decided to cook last after all my other food has been sitting.
Didn't taste the food we left before ordering it Walked in the place had 1 patron, not an issue. We tried to sit at 3 different tables which were dirty. We stood there as the girls in the from chatted with another patron for a while. Just waiting for some acknowledgement. I decided to walk over and asked for help with wiping down the table. We got our menus. We ordered drinks but were told that the soda machines were not working. Ordered water and a tea. Which took longer than it should while the chatting continued with the customer. We decided to leave. The front area was unattended during this time . I almost peaked my head into the back. A guy walked by with his drink in hand. I asked to cancel out drink order.she had just finished making tea drink. I still paid for the drink. The water had not been made yet. We really wanted Vietnamese food but due to the lack of attention given to customers and the dirty tables we decided to go. This was a Saturday afternoon.
Ordered 5 milk teas, Lomein, eggrolls and fried rice. Total was around $75! I don’t mind paying for good food, but this food was mediocre at best. $14 for a small lomein?? $14 for a small fried rice?? Ridiculous. The milk teas are not good. I went because of the reviews but I honestly don’t think those reviews are legit, or all those people have never had this kind of food anywhere else.
I use to order from this place all the time, even DoorDash…. I got something wrong after two DoorDash orders, but this time I drove up to the store to get the actual thing (shrimp rolls) I ordered….I brought my bag to show them and the waitress dug in my bag and tried to take the egg rolls I was given! How stingy is that? Knowing I used the dash app to order and still DROVE for the restaurant to get the order right. She said she had to ask the kitchen if I could keep them. You’re supposed to throw them away anyway! I used to like this place but that entire interaction threw me off. It’s like they were accusing me of wanting free food when I’ve spent plenty on them before. They could care less about keeping a customer and are so stingy with sharing sauces to PAYING customers. I would blow 40+ on my restaurant order and get a tablespoon of chili sauce. Do not DoorDash from here, at least. I’m turned off to go here for awhile.