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Contribuisci feedbackThe atmosphere and food was outstanding, the food came out in a fair amount of time, my steak was a little bit rarer than I wanted but they quickly took care of the situation and I was very pleased, the manager came out personally and talked to my party, we really appreciated that, he even took the steak off our ticket, our waitress Miranda was very attentive and professional and friendly!! We totally enjoyed every aspect of our experience and we look forward to returning!!
The perfect choice for Mother's Day! Our party of 6 were greeted so warmly by Zack, who immediately took our cocktail orders. As it turned out, he was the restaurant's bartender, so Sky replaced him as our server. Appetizers included the lobster bisque, the shrimp cocktail, and fried mushrooms. All were perfectly prepared and delicious! Our entrees included steak lobster, Chilean sea bass, the barbecue salmon filet, and scallops. All were also excellent!! We were so very happy with our server she was knowledgeable, very pleasant and provided the best service! It is a great place to celebrate special occasions! We shall return soon and often!
Haven't been here in a while and was very surprised it wasn't that busy on Saturday night at 7:15. There used to be valet, but not anymore apparently.. When we walked in there was no hostess for a couple of minutes, but then she showed up, she had just gone to the ladies room, no big deal. We had the most amazing server and the food and drinks were excellent!! I hope they are doing ok business-wise. The food and service really is top-notch!
A “world-class dining experience”. From impeccable service to a sophisticated ambience and unforgettable dishes like the succulent lobster and crispy onion rings, everything is great!
Enjoyed my 10th year anniversary at Flemings. The service and food were fantastic. Our waiter was Máni and he was awesome. The hostesses at the front upon entering were friendly as well. The manager also came out to check on us. One of the hosts walked us to our table which had a card for my husband and I wishing us a Happy Anniversary. The rack of Lamb was tasty, seasoned with a mint dry rub and placed on top of tomato hollandaise sauce. My husband enjoyed his certified angus beef ribeye. The Brussel Sprouts we loved which was glazed with a bacon vinaigrette, wasn’t soggy and had a nice crunch. The Baby Kale Beet Salad was very good as well. The grapefruit in the salad was so fresh and sweet. Last but not least the Chocolate Gooey Butter Cake was delicious! Thank you Flemings for making our special day memorable.