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Contribuisci feedbackWe enjoyed our dining experience. This was our first visit to the restaurant and we enjoyed the oysters and the trout. We also tried the gelato and the bread budding which were both delightful. This is a nice casual restaurant and we plan to eat here again.
Great time as always. Nathan was great. Great wine list!
Good food, good Thursday night music. Energetic and fun.
As always a great place for a sandwich, salad or something heavier. Food is always good friendly staff. Beer is awesome there. They always have a good variety. Daniel at the bar is awesome! Keep up the great work.
When we arrived, we asked for a quiet table and we're led to one. The music was vibrant and there were few diners, so we asked that it be toned down. The manager quickly obliged. Joe was a great server, attentive but not obtrusive. The food was amazing! The blackened trout tender and moist with grilled broccoli and hazelnuts. The salmon on a brioche bun with a fresh salad was beautiful and delicious. Wonderful experience with obviously fresh food and a very creative chef. We'll be back!