Lopez May, Pulpería - Tigre

Rich and simple food. The quality of the raw material is above the average, so well treated it gives an attractive product. I'd suggest you change the name of some dishes. For example and without a doubt the empanada, to which they put Galician, and has few characteristics in common with the authentic.

Excellent gastronomic proposal, of very high level. All exquisite. The costs are mid to high but are worth the quality of the products they offer. The atmosphere of the place is warm and very pleasant, invites you to enjoy every bite and every moment.

Very good place to have lunch! We ask for the bear ravioles and the sandwich of the day, with lamb Very rich everything! And very attentive the young in all

We went today, I asked for an exquisite risotto, the crust that is made up delicious. My partner asked for a very tasty veal sandwich, sandwich bread and panera, unbelievable. I give 4 stars only by the letter, since it is quite acquitted and the writing of it is quite rare, the only thing to improve. Very good attention and divine place, would come back and recommend it.

I love the place, very cute. Very comfortable. The food seemed amazing to me the.sabor and the combination of them was what made me jealous. From lemonade to dessert everything was exquisite. I highly recommend it.