Bienmesabe - Tilcara

Impeccable place, affordable price. A lot of quality in your dishes. Very nice atmosphere and attention. Very generous, homemade, original pasta. With a lot of stuffing. I'd come back a thousand times.

My green sorrentinos with plum and muzzarella were good, salsa and pasta. I tried the lamb with the lemon sauce and the sauce didn't like it so much. The lasagna was well tasted but half watered. He's getting in line, but we don't expect that much.

Excellent menu and delicious dishes. The decoration very nice and careful every detail: the dishes, the music, the furniture... everything made with taste and delicacy.

Excellent alternative for lunch. Without a doubt the pastas are specialty: in a timely manner the sorrentinos. In addition, the possibility of homemade lemonade well fresquita. Super recommended. Tip: It is worthwhile to try the entrance of trio of brusquetas and the sorrentinos of plum. They won't regret it.

You have to go, the food is exquisite. I recommend you book because it fills and you have to wait. The lamb and paella sorrentinos a really exploited but happy salt has no ramp, has steps at the entrance