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Contribuisci feedbackThis is a cozy little place for the price of a regular restaurant meal, they are treated to 5-star service and served food prepared by the highly dedicated kitchen staff who consider their work as art form. only to set the expectations: • this place was not for vegan (a new concept in japan,) but they began to show up so that they did their best to adapt. more about tofu-centric dishes. • it has not been set up to meet foreigners, but the personal is inviting and does what they can take. • the situation could be difficult to find. it is not visited in a large area of tourist or that most foreigners will be familiar with. updated by previous review on 2022-07-26
Restaurant/Café currently open 11:30-16:00 (lunch 11:30-14:30, cafe 14:30–16:00,) but the shop is until 19:00 and there are many takeaways available tofu avocado sandwich is vegan, but they also have vegetarian style sandwich with cow milk cheese both come with a small piece tofu, suppere, soja pickles and okara (sojapulelover)
Got enough of the ramen, burgers and brown rice sets? Try Tofu Room Dy's for a bit of a different take on Japanese food. Every meal on the menu is centred around tofu. They do have the basic Japanese rice and vegetable set, but it has tofu accents. I went for the shops specialty: the tofu sandwich. 1300 yen for a sandwich may sound like a lot of money, but it comes with extra's! While the chef was preparing the sandwich, I was served a single serving of very firm and tasty tofu. Then a bowl of soup with vegetables and tofu was brought to me. The sandwich itself is made from fluffy light bread with lettuce, tomato and big slab of tofu and just the right amount of vegan mayonnaise. Considering all the extra's and the big size of the meal, the price was certainly justified.
Was a bit hard to find, but in a really nice neighboring. the owner speaks only a little English, but was so happy to help and tried to talk to us anyway. I was surprised at all Tofu dishes and had tofu tee loved it.
Had an excellent dinner here the other day and great conversation with the owner about veganism (in Japanese). Owners speak a little English though and they were more than willing to recommend me some items off the menu. Everything is tofu/soy based, even the tea( so might not be for everyone but it was what I was looking for. On top of it he gave me homemade senbei to take home. Great experience.
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