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Contribuisci feedbackWe ordered special fried rice, Singapore fried rice, and sweet and sour chicken Hong Kong style that tasted very unpleasant. The rice dishes were cold and had a bizarre flavor reminiscent of shredded paper. This was easily the worst Chinese food I have had in years. The restaurant should consider closing down immediately. It was a complete waste of time, money, and space. The salt and pepper ribs seemed to have been deep-fried, frozen, microwaved, and then served with just a sprinkle of salt.
I recently visited a restaurant called Chillin and was extremely disappointed. The service was slow and sloppy, the food was extremely dry, and the prices were not worth it at all. I would highly recommend avoiding this place.
I have been ordering from Chilin for a few years now, and I always receive quick and efficient delivery. The ribs are fantastic, as well as the duck pancakes and prawn toast. Many Chinese takeout places in the area tend to be overly greasy, so we were pleased to discover that Chilin is perfectly balanced. I highly recommend it.
The battered Kung Po chicken was extremely dry due to the tiny pieces of chicken and no sauce was visible. The Singapore noodles lacked flavour and spice. My dad had the special curry which lacked meat seafood in both size and quantity. His meal also lacked sauce. This is the third time my family have had a poor takeaway from here. Very disappointed. No third time lucky I'm afraid Will not be using again
Food decent but female delivery driver over familiar to the point of embarrassingly flirtatious. Very awkward.