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Contribuisci feedbackA friendly welcome, a typical setting of good French taste that gives a peaceful and warm atmosphere. everything is perfect to small details. The boss and the boss are very courteous.They love with passion, it feels, their job. A young room staff with small care: very attentive, professional, discreet, stylish....very well. And on the best it is the kitchen: from the entrance to the dessert, it is only succulent dishes, delights. Qualified know-how from the great French cuisine. From the great Art.The well-presented ensemble ...... Finally, to summarize: we have only one haste, it is to come back.
A very good restaurant with tasteful, well-presented and high-quality dishes; an irreproachable service with a pleasant, friendly and user-friendly boss. a restaurant has to visit, for a very reasonable price.
A lot of world, a perfect service, an excellent cuisine, the master and the mistress of house at the command of this very good restaurant (which would deserve its star ........ ) ............... that ask more to remember and return ..... bravo
Warm welcome by the mistress of the places .service performed by a young person with a big smile say of this meal of noel from beginning to end, a feast, a fairy of the palace. a 4-star meal.
This table a few kilometers from the creusot and the tgv station (mountchanin) is definitely worth the detour...and could claim a star at the michelin. the reception is warm, the very attentive service, the gourmet dishes are served and presented with delicacy and professionalism. the chef christian hervé cuisine with brio of quality and season products, a real treat... traditional dishes revisited with virtuosity. a ratio of quality / price quite honest for such mastered cuisine.
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