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Contribuisci feedbackThis Toronto Irish pub also offers a variety of Scotch whisky. Their Irish whisky selection is quite good.
Upon arriving at the entrance, the sign instructs guests to wait for a server.
I was particularly impressed by the service during my visit to this restaurant.
Our granddaughter aged 15 came to town for the weekend with her best friend. They wanted to go to the Art Gallery of Ontario so my wife and I took them to Franks for brunch. The brunch was well received . The poached pear was wonderful, one of the girls had a paine perdue-sort of bread pudding with chocolate, my wife had eggs benedict and I had an Enchilada. I generally prefer the lunch choices to brunch bu this menu is not available at weekends.
It was relaxing to walk downstairs to Frank, rather than start hunting for a local restaurant. We were glad we reserved as people were being turned away. The wine list and the lunch menu are short, but have interesting choices. We chose the prix fixe of duck confit .... which was a generous portion, beautifully presented. The service was timely and friendly. It is not the most inexpensive lunch, but rounded out a good day.