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Contribuisci feedbackI tried the Shamie Kabob which is a skewer of ground beef marinated in spices. I ordered just one for $3.50 plus tax. I found this ground beef kabob to be good in an average kind of way and I would not be surprised if their pure beef or chicken kabobs are much better than their ground beef kabobs since they are a bit of a shame compared to the rave reviews I have heard about their other kabobs from some colleges of mine.
They need to update their prices on the website which reflect different prices then you end up paying. Secondly I had placed an order to be picked up and despite that I still had to wait 10 minutes (and they where not that busy at the time). The food itself is standard afghan/irani food and was quite good but the poor service took away from this experience.
I've been here for lunch a few times and I'll be back!The chicken chapli is delicious - little ground chicken patties fried with spices served over rice with salad on the side - really tasty!And the bread is unique - sesame crusted fresh bread baked into a wide flat loaf - amazing - and perfect to cool the heat from the spicy chicken!Try this place - it's unique and delicious!
We thoughroughly enjoyed our lunch there while taking a break from shopping busy Queen St. West. Food was cooked fresh. Delicious kebabs and rice. Restaurant serves casual nutritious fast food, which is a break from typical burger joints.
Went there for a lunch to honour a coworker. We had people with us that ate there before so we had solid recommendations. Food was fantastic with special not to the mango shake. Very busy walk in over lunch so suggest you go early if you want a seat.
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