Stoney's Bread Company The Queens Way - Menu completo

Grilled chicken, roasted red peppers, caramelized onions, artichokes, kalamata olives, feta, mozzarella, and fire roasted tomato sauce.

Candied pecans, apricots, asiago & champagne vinaigrette.

Spinach, cambozola, asiago, candied pecans, apricots & champagne vinaigrette.

Bacon, tomatoes & roasted smoky garlic emulsion.

Grape tomatoes, cucumbers, red onions, red peppers, kalamata olives, pine nuts, feta & sundried tomato vinaigrette.

Asiago & sundried tomato vinaigrette.

Field greens, toasted pine nuts, asiago & balsamic vinaigrette.

Bacon, tomatoes & roasted smoky garlic emulsion.

Our take on margherita with sweet fire roasted tomato sauce, basil, and lots of mozzarella cheese.

Portobello, crimini, and field mushrooms, feta cheese, mozzarella, and fire roasted tomato sauce

Pepperoni, calabrese, bacon, mozzarella, and fire roasted tomato sauce.

Grilled chicken, field mushrooms, sundried tomatoes, asiago, mozzarella, and pesto sauce.

Pasta in tomato sauce.

Asiago, parmesan, feta, and mozzarella in a garlic cream sauce.

Smoked bacon and vodka infused tomato rose sauce.

Field mushrooms, sundried tomatoes, and spinach in a garlic cream sauce.

Bacon, red onions, grape tomatoes, and spinach in a garlic chardonnay cream.

Grilled chicken, goat cheese, wild mushrooms, and spinach in a roasted red pepper cream.

With pesto cream, zucchini and cherry tomatoes.

Cranberry mayo, bacon, greens and provolone. Served with house salad.

8oz. premium beef patty, roasted peppers, field mushrooms, dill pickle, provolone cheese, and garlic aioli. Served with french fries.

8oz. premium beef patty, bacon, caramelized onions, asiago, field greens, dill pickle, and pesto aioli. Served with french fries.

8oz. premium beef patty, sautéed blackened tiger shrimp, avocado salsa, field greens, provolone cheese, and chipotle aioli. Served with french fries.

8oz. premium beef patty, slow roasted lamb, sweet onion rosemary marmalade, goat cheese, and three mustard aioli. Served with french fries.

Salmon filet, sautéed blackened tiger shrimp, avocado salsa, lemon dill aioli, and chipotle aioli. Served with a California greens salad.

Blackened Chicken with tomatoes, lettuce and ranch dressing.

Kale, cabbage, carrots, peppers, almonds with a sesame soy vinaigrette.

Not available Saturdays and Sundays from 9-3pm.

New potato, bacon, green beans, onions, tomatoes & champagne vinaigrette.

Chorizo sausage, roasted peppers, kalamata olives, asiago, mozzarella, and fire roasted tomato sauce.