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Contribuisci feedbackWe ordered a salad and the salad have more mayonnaise that anything else, really disgusting. The meet was really good and nice cooked. The wine was great
We were there for lunch with q baby and 2 toddlers. They accommodate as to be able to place the pushchairs safe and near and bring us a couple of highchairs straight away. Also they weren 't full but they avoided filling the tables next to us so kids don 't annoy other customers and we could be confortable. We also discovered a small kid area with a seasaw and a slide. The service was good and quick, taking in consideration what we ordered, which was braised on a charcoal fire. The food was really good and I will really recommend the costillas a la brasa and the mollejas con setas which were as good as they have been since they opened.
Went for lunch with family, a total of 12 3 more that joined us for dessert. Amongst other things we ordered puding de cabracho, octopus (pulpo a la gallega), prosciutto salad, ribs, steak, bacalao (cod fish), as well as white and red wine. The food was quite good, although I found the bacalao a bit under-cooked for my liking. The meats were either oven roasted or cooked on charcoal. This is a large restaurant, very popular with the locals for large gatherings. The service was good an the premises were quite clean. there is plenty of parking on the outside. Recommended.
Sabrosísimos el pulpo a la brasa,la ensalada de burrata, el entrecote, y los postres increíbles,el flan y la tarta de queso.
Buen sitio para comer .buen aparcamiento..grande y la comida no está mal..
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