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Contribuisci feedbackPatrice and nadia are very welcoming, a feast with excellent Creole cuisine.To discover if you are in the minims district.
Excellent typical and smiling welcome, advice on the choice of menus, this lunch menu full of the day at 13,25€, very pleasant and fresh, advice on the peppers provided next to and on the wines. excellent value for this very good island restaurant. nice colorful decorations even if the room is simple, excellent dishes - menus at 20 24 26 and map, in addition to the menu of the day on the weekday. We went there several times and will go back with pleasure for a bit of change and good cuisine in the heart of Toulouse. Recommended reservations at night and weekend.
A delight for those who love salty sweet mixtures! our favorite dish: gambas vanilla sauce and dessert the tatin pie with banana, a pure happiness!cuisine home, we feast!
A mix of anti-Laise kitchen and meeting room, all homemade! reception and service are very pleasant; the dishes made at the moment; there you find the fragrance of the ants , it is frankly good !without chichi , but authentic ; a nice place to eat Creole!
Super good atmosphere: singing typical songs the dishes from the entrance to the dessert are excellent!! all the plates were finished to the last taste of sauce:p and until you go to see the cook to thank him more, the family clientele is very friendly and come to see if his goes regularly perfect, I advise him again and again!!!
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