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give them philippe just cure any fruit or nuts and he will come with a new taste of ice. my favorite is “Nougat creme Glassee” and kastanie. my friend who cares...
leggere di piùwe found this local restaurant by chance. very busy, beautiful decor and a very friendly and efficient waitress. good menu with not many choices, but obviously...
leggere di piùlittle hygiene, dirty ice pots, bulk spoons in a pot, no exceptional perfumes except violet! reception almost nonexistent, not frankly disappointed!
I thought I'd find a wonderful craftsmanship; What a disappointment. These are good ice creams made almost industrially. c'est bon, sans plus.
Just give Philippe Faur any fruit or nut and he will come up with a new flavor of ice cream. My favorite is “Nougat Creme Glassee” and chestnut. My friend, who...
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