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Contribuisci feedbackThe food and service at this charming restaurant is superb! How unfortunate that the whole experience was ruined by 3 children whose rude behavior was terrible! AND we discovered they were the children of the proprietor!The staff was very good: friendly and efficient. The chef has obviously taken great care with what is presented. It is innovative, very tasty and beautiful. The prices are very reasonable and up to the quality of a starred restaurant. Wine is available very inexpensively by the glass so the diner can sample different kinds by glass or carafe or bottle. The list is very good. But why did we and a full room of diners have to put up with the antics of 3 children who ran, crawled, pulled hair and hit each other and created mayhem while we tried to enjoy our meal? Usually French children behave well at restaurants and none of my 5 children or 11 grand children never acted this way in a public place! It was one of the best dining experiences we have had in our 8 years living in France, and the WORST behavior of children we have ever seen!
Sometimes you find a place that really gives you much more value for money than expected. And this is such a place. Friendly service, wonderful food and good prices. We had a meny for 29 Euros and I could easily compare it with food that costs twice as much. And as a great finish the chef came out and asked us how we liked the food. I will definitively return next time I am in the Rhone valley.
Another visit to this fine establishment. This night I believe I had elk (dark, grainy meat) in a wonderful sauce with whipped parsnips(?) that were great. I tried a baked apple dish for dessert and was slightly disappointed because every other dessert I have had their was basked in Valrhona chocolate. Here is my advice, have the dessert that is CHOCOLATE. They are master bakers of Valrhona chocolate.
Our group of 7 went to this restaurant as it was recommended to us by someone who knows the region well. We weren't disappointed and had a lovely evening out. Quality and presentation of the food were great and so were the wines (extensive wine list mainly from the region). Food-wise you could choose from 3 dishes each for starter, main dish and dessert and we all found something that we fancied. No need to go for the full menu if you didn't want to, you could also take 1 dish, or 2 starters for instance. Service was outstanding, not fussy at all but down to earth and very pleasant. Great wine suggestions. Reservations are a must; it is not a big restaurant and when we were there they had to turn down many people as the place was full. There was no real outside dining space, just a couple of tables that in my opinion would be more suitable for aperitif as the restaurant is on a busy through road. It was a hot day and although there was an air conditioner in the restaurant, it was not sufficient to cool the place. However, this did in no way whatsoever stop us from having a wonderful evening! We would definitely be back there.
We visited this restaurant (now called Assemblage) twice during our short visit to Tournon-sur-Rhone. And every time it was really worthwhile! Firstly, the food was excellent in the best French tradition of fine food. They have a limited menu, which is normally a good sign that the restaurant is focused on delivering a special experience. And because we tried several of their dishes over two visits, we can say that every single one was exquisite. Then the wine: we asked for recommendations and these were absolutely spot on, complementing our dining experience. Finally there was the hospitality: the entire team is clearly committed to enhancing your stay by being attentive, without being in the way, and friendly in such a way that the entire atmosphere in the restaurant was homely. If you visit Tournon or Tain L'Hermitage, this is the place to spend your evening!
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