Chez Josephine - Menu completo

Available in Cup/Bowl. Ask your server for availability details

House-made fresh with spinach and marinated artichoke. Topped with breadcrumbs served with Pita Chips

Spinach Mixed greens topped with carrots, cucumbers, tomatoes, and red onion

Spinach Mixed greens topped with carrots, cucumbers, tomatoes, and red onion

House-made fresh pimiento cheese dip served melted, topped with breadcrumbs, with Pita Chips

An assortment of artisanal meats and cheeses served with pita chips, pickles, grapes, and roasted mixed nuts

A delightfully bright and crisp semi-sweet wine with fresh, ripe, and complex flavors of grapefruit and citrus. (hybrid)

Made from hand-tended vines and patiently aged in French oak barrels. This wine has notes of savory spices

A beautiful dry white wine with mild citrus notes with natural mineral notes that builds on the backend with every sip.

This award winning wine is made of a 50/50 blend of our Norton and our Chambourcin wines. An amazing bouquet of blueberries and baking spice aromas that give into notes of vanilla and blackberry jam with a slightly smoky finish,

Our Chardonnay is a French Chablis style wine. It was fermented and aged solely in stainless steel to produce a lighter, crisp wine with rounded flavors. It balances crisp citrus notes with hints of green apple

A bright and crisp dry rosé wine produced by blending our Chardonel white wine with our Chambourcin wine

Norton is an indigenous grape variety resistant to many weather conditions, pests and maladies (phylloxera). Aromas of raspberry and plum. When oaked heavily: notes of oak, smoke, toast

Crafted from our Chambourcin and Norton vinifera, this sweet wine exhibits the cherry, oak, and earthy fragrances of both while having a smooth finish. Great as a dessert wine or for those who enjoy sweet wines

This wine is made from Chambourcin grapes. The taste will vary from year to year based on terroir and growing conditions. This wine has a deep red color and firm texture

A sweet wine made from peach infused Traminette white wine. Great with dessert or for a sweet palate

8oz steak burger, both have bacon. Choice of: Western Style: grainy mustard, beer-battered onion ring, honey BBQ, and cheese OR Classic Style: Mayo, ketchup, mustard, lettuce, tomato, onion, choice of cheese. Choice of Side

Thinly sliced ham, granny smith apples, creamy brie cheese, grainy mustard, balsamic glaze on ciabatta bread. Choice of side

Fresh house made tomato sauce with basil, garlic, roasted tomatoes, and parmesan cheese over fettuccine pasta.

Served Lincoln Log Style topped with ice cream fresh strawberries sauce

w/ Horseradish Paprika Onion Sauce