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We often go to this restaurant .... menu boarding at 14€ with seafood plate, I recommend the soup of mussels u delight ..!!! raie with pasta, ricezotto dessert. The boss is kind. and the cook sometimes greeted in the room. an address I recommend ....
For the waking: a map to the height of what we have in the plate only critical certain dish on the map was broken but the chef came to apologize.
Disgusting and unfriendly really not nice at all it's not because this restaurant is at the seaside that the meal must be very limited
We were allowed to have by the soothing formula "moules-frites a glass of wine" for 11 euros. but we were very disappointed when we saw to arrive "mold plates" and a plate of fries to share to two. for the wine, I knew that we shouldn't expect a great wine but for the mussels I had imagined a marmitte, so I was very disappointed. That should have been clarified. this choice was an excellent apperitif. otherwise the welcome was pretty nice but it did not feed his man.