Parson's Sea Food - TUCKERTON

Parson proudly carries a five-generation legacy that remains strong. They achieve this by consistently offering the finest products!

This restaurant offers the best raw seafood, particularly mussels, oysters, and crabs when they're available. The service is excellent, the location is beautiful, and the staff truly cares about the local environment. Overall, it's an outstanding experience!

I absolutely love the shells! They are very clean and not full of sand at all. I would definitely recommend this place!

A landmark in Tuckerton for many decades, this is the place to go for really fresh fish and seafood. The shells and shells were probably harvested from local waters when you bought them. There is no huge amount of variety if you compare it with Citarellas on the Upper West Side of Manhattan, but what to sell is usually super fresh. Your speciality is any size shell. Today is a purchased salmon, scallops, fuke and a smoked whistle. They also sold cod, cakes, shrimps and of course class. Go there, you won't be disappointed by the quality, but maybe the choice.

I purchase clams there often during the season and into the fall. The clams are fresh and delicious. They raise and grow their own clams on leased grounds in clean approved State waters. Working the bay is difficult and it takes 2-3 years to bring the clams to market size from seed (like grains of sand). Dale Parsons I think is a fourth generation baymen. Great job Dale and staff. Best wishes for continued success.