Cattletown Steakhouse Saloon - Tucson

My favourite place to get steak and garnel! the steak is always cooked to perfection, and the portions are worth the price. when they order the ladies who work in the front are always so polite and professional!

I took my family to eat before I broke my mother at the airport. table of 6, 3 adults and 3 children. the place is huge and very beautiful inside. large large tables and stands, family style eating. we went early to the day I wanted to say it was between 4-5 clock, so the device was not busy. our server was very pleasant and attentive. our food was fast and tastes good. when I was critical, my steak was a little fat and greasy when the plate hit the table for what I paid, I felt that the meat cut would have been better. but I'm just picky. everything was good and no single person in my party complained. super cool place, I'll probably be back to try another one.

I feel bad to write this review. I start with the service it was great! hostess very friendly and nice waitress. only ground for 2 stars. perhaps this restaurant is for a very specific demographic. it was like a walk into an old vegas restaurant, smells strong of flour. the salat bowl was child-sized, but the portion was medium-sized. messy to eat. that eat. Oh, it made me sad. we ordered popular dishes. the ribs were edible, but the texture seemed as if they were cooked. the BBQ sauce was good (I really try to find the good) the kartoffels, while delicious, were combed definitiw, not real. I don't think I've ever paid over $50 for two meals and revived kartomas. soda was flat. I heard another customer complained about the same problem. I really wanted to like this place. my man was very unhappy. the heaps were the most tasty piece on his dish, which tasted like all the meat drops. all good reviews let me feel relaxed and bad. it was very illuminated. if I were to spend under $10 for both meals, I would give them another star. but honestly, it should be a star. as I said, one could simply be tailored to a very specific demographic. not for me.

This restaurant is beautifully illuminated and cozy. they have themed decor and cozy beautiful size round stands. the first thing I noticed was the lighting, I appreciate it and it really went nice with the thema. I ordered the 1/2 rack of rib, delicious. one of the best ripples I've ever had. my hubby ordered the city slicker (new york strip steak) and it was literally the most juicy and cheapest steak we ever had. a decent size and perfectly cooked. all the escapes come with broth and butter. all the entrees comes with salads, they can not replace that with another side product, but again it was delicious and a nice light snack before the meal. with my meal I got kartoffels I regretted because I don't like white gravy and that's the way they serve. hubby has good old pommes. we came for the lunch card 3:30, but not seen what we thought they had in this restaurant. the lunch menu is very cheap, but we were looking for certain things. the waitress said we could wait until 4 o'clock to order the dinner menu. dinner menu had many more possibilities like rib and lobster. our waitress was very nice, professional, fast, friendly. we ordered: 2 entrees half rack ripening with kartoffels, salat, brot steak with fries, salat, brot 2 appetizers (which is during lunch 1/2 off I think) wobble rings mozzarella sticks 1 drink, 1 water total: $63.00 tip we enjoyed it so much that we have forgotten to take photos but below is the front one. we go back to the steak and try the lunch menu option of the beef sandwiches via kartoffeln kartoffeln.

Julie was so rude. We went for lunch and the chicken fried steak was dry so we asked them to remove it or change it. She insisted that half the meal was eaten when that was completely not true. Only 4 bites of the steak were eaten and a few bites of the mashed potatoes. The only thing eaten were the vegetables and she?s trying to argue making an issue that we ate it. You can clearly see in the picture that the chicken fried steak is there and only a small piece was cut off! I would never go back to this places due to the fact of how rude she was! She wants to say she?s the owner and she personally made the steak when she was behind the bar, I she?s clearly a liar too!