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The pop-up dinner we attended was really a lot of fun and the food was top-notch!
This was an expensive cooking class that did not even begin to meet expectations. The experience was not as advertised. Spanish wines were not served or discuss...
leggere di piùThis was a Janos Wilder cooking class with a guest chef. She is the best and his classes are the best in Tucson.
We went here for their pop-up dinner The Last Harvest and it was amazing! I wasn 't sure what to expect and initially thought it was a bit pricey. The ambiance,...
leggere di piùIt was so much fun watching a sauces/cooking preparation and consuming those fabulous sauces for our lunch. Delicious!! Great group setting.
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leggere di piùWe experienced the Dim Sum Sunday brunch today! Aaahhmaaaazing! Great food, excellent service and refreshing venue downtown . I highly recommend to treat yourse...
leggere di piùAt the heart of all that makes Tucson a true destination festival city and embodiment of our heritage and the essence of our UNESCO City of Gastronomy the Carri...
leggere di piùI really like the concept of this restaurant. The venue is perfect for all the activities happening there. The seating isn't very comfortable for anyone with hi...
leggere di piùThe venue is fantastic. We enjoyed a delicious dim sum brunch and the handcrafted cocktails were also amazing!
We had an amazing brunch last Sunday at the Carriage House. We loved the traditional dim sum dishes and all the other options. We will definitely be coming back...
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