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Contribuisci feedbackWe ordered dinner last night. It was very fast. The dishes were still warm, my husband's meat was perfectly roasted. Everything tasted very good. You're welcome.
There is a grounded yet creative cuisine. Regional and seasonal. In summer you can sit on the terrace. Friendly staff and this also applies to the friendly 'Chef' couple who drank coffee next to us for a well-deserved afternoon break. In addition, other honorable guests were there, such as the OB and our Landesvater.. The cocktail for the summer was also super delicious.
The delivery of the dishes was super punctual, the provider very friendly and the food is simply incredibly delicious. I had never had eaten such a good onion roast and the others were thrilled (linen with strings, wild goulash and semmelknödel with mushrooms). Thank you so much.
We ordered three dishes a few days ago. The food was very fast and very good.
Hirsch was a bit tough, but still delicious. The nut crust was minimally too long in the hot oil. A salad could have been there for the price. The service was very attentive. Overall a recommendation, especially the location of the restaurant is truly unique.
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