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Contribuisci feedbackThis was a five-star rating earlier, but it's fallen. the waiting staff works hard, but probably have too many tables per person. they must wait and check for refills. today the meat was not cooked after the order. this is the first time that I had a food problem the atmosphere is still good and the personal is still friendly.
This place was near the hotel. ends up eating in the bar so we didn't have to wait. beautiful stand, good service. happy hour a plus. I had a tri-tip and it was really good. they love the tweebelstrings on the boom of hubby!
Husband n I went had excellent steak dinner at our high season jubiläum 30. great service! jeremiah the actor manager was very engaging friendly, showed professionalism that most restaurants in this area lack, we finally found a restaurant where we feel comfortable. many thanks, all for a big jubilee dinner n child coworkers who seem to care.
This is my second time in this restaurant. I got the main rib for the first time and was very disappointed when the texture of the flesh seemed like it burned froster. the potatoes were good (the first time.) my second visit I have a ribeye. it was well spiced and was better to visit the main rib at my first visit. the potatoes of the maish came almost watery, like suppe. very disappointed as they were really delicious and thick as normal kartoffels my first visit.
The best priced steakhouse around. Food is nicely seasoned and the complimentary beans are excellent. Service is good and the bread pudding is amazing.
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