Immagini
ContribuisciRecensioni
Contribuisci feedbackWhen we arrived, I was a little nervous because the menus looked really dirty and there were only placements for four tables, but we gave it a piece. while the menu said that all curries can be made vegan, this is not true. the owner, however, was helpful and advised with each curry the different sauces. we landed on always pakora who were delicious, I got the vegan tofu vasant (also delicious) and my vegetarian friends got palak wiper and a mushroom murmurmel they enjoyed. the chapaties were also delicious. everything was freshly cooked and we were warned that it would take a little, but it didn't take long. while the restaurant feels a bit bleeding, eating is amazing. the waitress was also beautiful and the owner helpful. the total bill for the entire table was only approx. 350 tonnes
The food is absolutely amazing but what brings it down a whole lot is how you’re treated as a guest. The owner is very rude, tells you what to order and refuses to split the bill. It’s such a shame because otherwise this place has the best Indian food that there is.
This was the best meal our entire trip! You should arrive by 8 so they have time to cook for you because everything is fresh! They are so nice and I would love to eat here every night with the love of my life!!! :
Our VegVoyages tour group ate here upon arriving in Ubud. We were ushered upstairs to a lovely bamboo room with floor cushions (some are better than others). We ate family style and shared multiple dishes like dahl, eggplant, aloo gobi and much more with numerous tasty chapatis. A really nice lunch spot. And they sell local chocolate bars called Chok Chok Chocolate. Absolutely divine and makes a great dessert.
I came had high expectation on this restaurant after reading about it online but was unfortunately very disappointed. We sat upstairs and the first thing we discovered was that there were lots of ants everywhere which can be acceptable because it was open except for the roof so there is really no stopping them. But since the seating is on cushions on the floor then not so nice. I also ordered an ice tea for which I got a bottle of sugar water to sweeten it with but saw that there were ants even in that bottle : We also saw a rat running around on the floor, and again hard to keep out because the place was open to the elements but still : The food was not very impressing at all and didn't leave a nice feeling in the stomach afterwards. Well, at least it wasn't very pricey.