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Contribuisci feedbackExceptional in all ways imaginable! Fantastic, genuine Mongolian food with a touch of fusion. English menu with some of the staff speaking English. Lots of pictures and lots of things to try. If you're not getting it home cooked, this is the place to go! Even still, it's worth trying their versions of Mongolian staples. Mongolian beef options too. Worth it!
Ordered chicken breast salad and Mongolian steaks. Staffs are good and responsible also salad was good but my steak was so chewy like bite a rubber . When I order I requested but can’t speak english so I could’t choose how cook my steak I normally eat medium rare steak thats why . Tho I really enjoyed my dishes . Would love to visit again 100%.
The taste of the dish was terrible, it smelled of mutton, although it was written that it’s beef. And I hate mutton, you can imagine what it was like for me to eat such a dish. Plus 5% for service?? I hope I don't get sick.
Waited 45 minutes for a super foamy beer. I almost walked out. Be prepared to spend 3 hours eating because they are so short staffed that you may as well go back in the kitchen and make your own food.
The restaurant offers various traditional Mongolian dishes with a modern touch. The majority of food options are dominated by beef, lamb and horsemeat. But all are very excellent whether you choose the soup types, dried types or even steak. My recommended food: roasted lamb tail and lamb. Please expect the very large part of food at a very reasonable price. A large part of the lamb (approximately for 2 people) costs only 4 USD!!! I love this place and will certainly return when I visit Mongolia in the future.