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Contribuisci feedbackThe quality of food is great, the prices reflect the taste = good and consistent!
I recently ordered food from the online menu for the restaurant in Clover. When I picked up my order, the prices were higher. I brought this up and I was told I was wrong. It's deceptive advertising.
I've brought out the last three years and enjoyed the food. When COVID started doing things downhill. Prices rose sharply and quality decreased. Now I think the owners are running the front and they don't seem to care about quality or service. They pushed me to Panda Hut and I'm happy. I hope things change.
Use to love this place before COVID and would go for lunch with my wife and enjoy a beautiful near date together. They are still closed to feed in Post COVID, which is now ridiculous, it is now almost 3 years. When will you open dining room. Some people like to just take the whole time, but this was a nice quick lunch option for me and my wife when one of us went to work but not anymore. I guess customers and service are no longer important, only the profits they can make without having to hire someone to serve people inside
Half of what we ordered was absolutely infallible. The egg drop soup smelled like a full ashtray in the back seat of Opa Buick, which stayed 10 years in a barn. The pot stickers had no taste? But it was better than ashtray? There must be something better? Cause of this Chinese food tastes more like regret?