rumi restaurant - Menu completo

Hearty sweet and sour stew of chicken, pomegranate syrup and ground walnuts

Smoked eggplant, tomato and garlic, topped with a fried egg

Refreshing dessert of frozen cornstarch noodles, served in rosewater and lime juice

Flavored with saffron and rose water

Persian sponge cake roll

Smoky eggplant dip

One skewer of tender chunks of lamb, grilled over an open flame

One skewer of Koobideh, plus one skewer of barg AND one skewer of joojeh

Creamy salad of chicken and potatoes, seasoned with Persian pickles

One skewer of marinated beef tenderloin, grilled over an open flame

One skewer of marinated prime sirloin, grilled over an open flame

Thick soup of herbs, beans, and special Persian noodles (Reshteh), topped with kashk (cultured whey) and fried onions.

Crispy rice served with stew

Yoghurt, steamed spinach and minced garlic

Your choice of 3 appetizers (does not incl. Tahdig)

Creamy yogurt with minced shallots

Creamy yogurt with cucumber and mint

Fragrant stew of herbs, beef and kidney beans, seasoned with dried limes and onions

Savory stew of tomatoes, yellow lentils, eggplant and beef

Cornish game hen, marinated in yogurt, lime and saffron

One skewer of tender marinated lamb with vegetables, grilled over an open flame.

Finely diced tomatoes, cucumbers and onions, lime dressing

Layers of buttered fillo dough, almonds and pistachios, seasoned with rose water and cardamon

Shaved beef and lamb, cooked rotisserie style

Tender chunks of beef, stewed with yellow lentils and tomatoes, topped with fried potato strings

twice-cooked fried eggplant, caramelized onion, garlic and tomato, topped with fried mint and whey

Red potatoes, mushrooms and green beans

Creamy chickpea and tahini dip.

ground beef, seasoned with onions and turmeric

Tender chunks of boneless chicken, marinated in yogurt, saffron and lime