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Contribuisci feedbackThis restaurant has just opened just a month and a half ago and has a long way to go to the servier dishes of the standards of its runners. rōsti took incredibly long and was very small for the price. menu is not very imaginatiw or encouraging, I would wait to see how they progressed. village restaurants such as local eating with some imaginative Asian or Mediterranean foreign offered as well. a little warm decor could be added to the decor.
We enjoyed our dinner in the beautiful Stübli des "Durstigen".Since the restaurant is quite close, I wanted to try it since the opening, finally we had the opportunity. the menu is clear who is looking for a huge selection of food is wrong here. often, however, especially with small cards the ingredients are all the fresher.My pork fillet was very good, the sauce was excellent for it. there are no five points because a medaillon was a bit too good through, probably because it was smaller than the remaining pieces.Also the stroganoff of my partner tasted very good.The service was very attentive and friendly.As a whole very successful evening meal to preisen reasonable.
This restaurant is very recommended for friends of good taste.I had zander with mixed salat. the zander was perfect and very tasteful and each of the salads had its incoming sauce and really a palate.The staff was very friendly and attentive! the ambiente is perfect. inside and out! We like to come back.