Korona - Vaihingen an der Enz

From work we have let Korona deliver directly to the workplace. It is not a pure delivery service, it is also a restaurant and even offers foreign rooms. The plan was a pizza ham. Well, you can't say anything negative for the delivery time, as we commissioned the large order in time enough. The pizza looked fine at first glance. What I noticed – the ham was not cut into small pieces as on almost all other pizzas, no, here you get complete ham slices on your pizza. Whether that's good or bad, everyone has to agree with themselves, I found it unusual, but it didn't disturb me. Also striking – the somewhat neglected edges of the pizza, which are not good with tomato sauce or Covers were generally filled. The rest of the pizza was quite busy, possibly too little tomato sauce, for me too much cheese. The dough was, in my opinion, too dry and too hard, but the pizza was not coking, so it wasn't too long in the oven, which also betrayed the rather yellow cheese lining. In total, I did not find the pizza intoxicating, as the pizza floor was somewhat tough, the covering was unevenly distributed, too much cheese, too little tomato sauce. It wasn't true, but it wasn't grottenschlecht either. Maybe it was the “stress” because we were about. 20 had ordered food and everything had to go quickly in their kitchen. Especially if you add the prices, you can expect a better quality. For me there is a mediocre. Perhaps the pizza tastes better in the restaurant itself – fresh from the oven.