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Contribuisci feedbackThe restaurant is charming and cozy with the best duck dish I've had in a long time. While the food was excellent, it did take a bit of time to come out, but it was definitely worth the wait. The prices are a bit on the higher side, so be prepared for that, but they also offer some lighter options on the menu. They have a wood-fired pizza oven and serve fresh pizza and beer, which is a pretty innovative concept for a variety of services.
We arrived early for dinner and chose to sit outside on the patio. The staff was friendly and helpful, although they seemed to be short-staffed. We decided to order a bottle of wine, which turned out to be excellent! If you are a wine enthusiast or prefer a wide selection, I recommend asking for the full wine list. The food was enjoyable; we started with the delicious croquettes and the duck prosciutto, which was more of a salad with a few pieces of duck. For our main course, we had the breaded veal and fettuccini, both of which were delicious. We also sampled the seafood soup, which had a fantastic broth.
This pizza is amazing! It's the best I've ever had. The restaurant is charming and welcoming, and I definitely recommend it to anyone in the area.
The chicken was excellent and so was the truffle gnocchi. Don’t skip the profiteroles The restaurant was so loud though
Fantastic food. My husband and I loved this restaurant so very much. We will go back again for sure! Dessert tiramisu is must-have.
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