Kutoglu Ekmek - Vakfikebir

They sell dough, not pita, dough with a little minced meat in the middle and 3 cm folded edges. I think all pitas in that region are like this, I didn't want to eat closed pita because they put some minced meat in the dough and fold it. I thought it was normal pita, but when you fold the edges 3 cm, they are even doughier than closed pita. This is literally waking up. Inedible in short

The pitas are nice and delicious. So are the lahmacun and bread, but the service is not as active as before. There may be a tea service after the service. I remember it was there before. However, when I go there, it is my only place to visit. Service: Dine in

I would like to thank all the staff as num tv for their services... Especially that round oily cheese brought me back to my childhood... Thanks again... Food: 5 Service: 5 Atmosphere: 5

Those who want to eat local pita and bread can visit with peace of mind.

It arrived in 50 minutes. It's a little expensive. (Pita Cola with Minced Meat 150tl) They cut chips as bread, the tax rate of food and bread differs by 9%. This is tax evasion. Flavor is good. Food: 5 Service: 1 Atmosphere: 3