Immagini
ContribuisciPrenota ora
Recensioni
Contribuisci feedbackAlways as good. the best burgers in val. The decor is super original, we go every year. Never disappointed.
Super lunch on December 31 with my son. the tables being all booked we were offered to lunch at the bar, which we accepted. To make us wait for the apes were offered! rare to val to make ... our meals were perfect, very good and very well prepared. the executive team is super nice and attentive with its customers ... you feel almost at home and you feel the passion and desire to enjoy. we finished 2016 on a superb note thanks to the generosity and good mood of the bosses. the best of val to make, a real resto on the tracks.
Very good but a reduced card. no alternative to duo red meat / cheese. After a few days in savoy, it is nice to eat vegetables or poultry. The desserts are good. the tatin pie has recommended
Great moment of conviviality in this new place where we have had an excellent evening....The excellent foie gras well presented, well cooked and good meat. Thanks to the team that was great.
An ideal setting for lunch (inside as on the terrace!), a very nice decor (on the terrace, you can have lunch on tables covered with cow skins, sitting on straw balls. concerning the kitchen, idem everything is top, special mention for their burgers. nice staff, not to mention the very nice German boss.
Menu completo
Scarica il menuUlteriori informazioni
Collegamento al menu tramite codice QR
![Link con codice QR al menu di La Taniere](https://img.piatti.menu/storage/media/companies_qr_codes/16331107/la-taniere-qr-code-menu-link.png)