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Contribuisci feedbackThe restaurant being Sunday was practically empty, good atmosphere and good presence. on the other hand the food, the bravas were good, the very rich smoke, the mushroom pan with very good poche egg. but the meat was asked to the point and was quite made. On the other hand, the worst was the vegetarian burger we asked for, it was very bad. the price of dinner for the quality and quantity of food we order is unreasonable. I'm so sorry, I was expecting a better restaurant, I don't think you book for this restaurant.
Ottima la paella e la sangria. Servizio veloce e cortese. Conto adeguato.
La comida es aceptable aunque cara, el servicio es malo, pero lo más destacable es la falta de limpieza en el local y te cobran el 10% de propina. Esta costumbre no es común en España, para obtener propina deben esforzarse en el servicio.
El entrecot era incomible, la selección de vinos blancos era pobre... no regresaremos.
The food was nice, but the ambience was not great, the restaurant lighting is too bright and the room temperature too low and music a little loud. The Squid was really good and the pasta and overall reasonable value
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