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Contribuisci feedbackWanted to visit bambudda one last time before they closed their doors for good! was definitiw packed for their last Friday, but have some amazing eating cocktails to enjoy. Too bad they're not there anymore!
Our last hurra at my favorite YVR-hunt. with family and friends we enjoyed a night full of unique craft cocktails and delicious delicacies. crispy ente confit, fresh light lobster early waltzes, comfortable cozy truffle wild mushroom rays. I will ever miss the service, the ambiente and eating that bambudda has made one of the best culinary experiences of the decades. many thanks to ray and the team.
Inventive cocktail food menu. we went to a special opportunity (valentine’s day), if they were a set menu course) with a few choices for the specified price of although the food was good, the service in this busy night was sufficient, I don’t want to judge this restaurant only on this visit. I would consider it a return if the regular menu is available, or only for cocktails (delicious, though a bit on the expensive side) that reflects the unique ingredients mixes)
We were well looked after by our server and his recommendations were good. we are vegetarian and eating in bambudda was good. kreatiw and tasty.
Food was very lacklustre and quite bland. The drinks were outstanding which saved the evening out.