Pampanga Cuisine - Vancouver

Delicious! my Mexican friend loves the sisig so much. he even put it on his tortillas to make a sisig taco. he asks me if I can make it. hahaha. he asks me when can we go back to buy more recommended?

Pampangas kitchen the restaurant respects its customers not at all! my friend and I went there a afternoon to have a snack. I asked how much a little cup of a teller is and when she said $6.50, I just said, oh the cost it is now higher. I noticed that the server behind the counter whispered to another and said that all prices are now higher. there was a sign of irritation in her because of my investigation. my friend ordered a few dishes to take home. when we wanted to eat our rice and a few dishes, my friend noticed that her tablespoon is dirty with dried food. she put the spoon aside and when I started eating, I melt my spoon also dirty and melts terrible when it was used in a fish with fish and never washed. I brought the spoon back to the woman to complain, but she denied what I showed her as untrue. I made them see and smell it, but she was so angry and told many untrue accusations that I can't believe that the other server and a male cook have made strife against me as if I was complaining about the prices and they all annoyed me together. I was so mad at her attitude, so I have to tell the woman that she stops or I'll report her. She suddenly stopped and my friend spoke to her that she was fighting with me for nothing, what I said or did. my friend was too insulted when this woman told us that we should never return to her little carinderia. that was a great spectacle of restlessness that goes among these filipinos who were not properly trained what their work entails. the health department should investigate their cleanliness situation, and they should close them as they do with other non-conform restaurants. I must accept the challenge they provoked us and will never eat there again. on these wise we will avoid all fat foods that they serve, which can cause serious cholesterol disorders among customers. we will never eat there again and hopefully other filipinos will choose better places because there are more choices of Asian restaurants with better customer services and more reasonable trips. they know that this restaurant has not adapted to the Canadian standards in their most, manating and unpredictable mentality of the bakya palenkera massen.

Tasty! I love how much vinegar they put in the Sisig, very crispy and slightly hot. Pleasantly surprised by how beefy the Bulalo soup is, good portion of meat and cabbage and bok choy inside. Only complaint is I wish the lady had topped up my soup to lip of the cup, she kind of left a bit of space but maybe that's so it wouldn't spill in the to go container? Anyways, I will be back!

Rude and Dishonest Cashier -JOYCE BranchI had an encounter with the cashier Feb22, 6:30pm. I was in the lineup and a nice staff member served me what I ordered (laing, pinakbet, turon and buko pandan dessert). When I was at the cashier, I noticed there was an extra container in my order so I asked the cashier what that was. She did not answer me but instead she set pushed the container aside and told the other staff that the customer (me) did not know what it was and that she said it was nothing ME: Ano yan? .. What is that (pointing to the extra container)CASHIER (looking at the staff) : Ano daw yan, sabi ko wala. She is asking what that is, I said that it was nothing). Itabi mo na. Set it aside At that point she put away the extra container and did not answer my question. Did she not realize that I was just in front of her and I could hear what she was telling her co-worker?I felt that something was off. I told the cashier that you have to be honest to your customers. I was asking what that was because I did not really know what the extra item was since I do not often buy from Pampanga's Cuisine. At that point, the nice staff who took my order heard that I was not happy , and I overheard her voice saying Oh! That is Free RICE (Free rice yan dahil nag order kayo ng 2 ulam).So I got back at the rude cashier and told her that if a customer is asking you, you should answer them truthfully. Give the customer the correct information! But she never gave me the item because it was already out of sight and it was too embarassing for her to bring it back out. She wanted to one up a customer since the customer did not know anything about a promo? This is a shame and is a cheap trick. I left the store with her telling me that she has many other customers to serve!When I got home, I called the restaurant to ask for the manager in charge but the person was not there so I asked if the person on the phone was the one who served me at the cashier tonight. I recounted my story and she said it was her and her name is Delia. I told Delia that I was disappointed at the incident, and then she accused me that I told her that I did not want that free rice ....which is funny and unbelievable!! Delia said that she did not have time to talk to me and just talk to Edith and accused me of harrassing her! She also told me that next time I come back she will give me double free rice! No Thank You! And then she banged the phone on me!I am NOT interested in your free stuff but please communicate well with your customers. Improve your lousy servcie. Train your staff and cashiers on how to treat customers with respect.

Love food from pampanga’s cuisine.. but the service was hella slow 4person assisting for orders.. not bad line up plus cashier screwed severals times . Takes me 30mins there However FOOD IS ALWAYS GOOD ?