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Contribuisci feedbackThey never put on chicken briyani here. taste and price is worthless. in the name of briyani they only give fried rice and 1 beinpices. lazawab is usually the rice used to make chickenbriyani, basmati and its is listed in layer.plz
Great place cheap price ingenious taste ingenious ambience lazawab restaurant. many thanks for priyanshu sir
Normal ambiente and courts are reasonable prices. service was a little disappointment. I ordered riders with cheese dip. fold, cube, chick.
Overall experience is good. This is the place we go to or order when we need some North Indian food but lazy to go too far. My friends and I came here for Saturday night dinner. Manchow soup was really great. Sweet corn soup was bland, spicing it up helped. Capsicum stuff and Kadai panner were spicy and great. Lababdar was sweeter than what we expected. Naan was soooooo soft inside but crunchier outside which I suggest is a must try here. Kulcha was good when hot. Tandoori roti was only okay. This place is not so crowded generally but on Saturday night you have to be patient. Service is too slow on Saturdays but delivery is fast. You can usually get any amount of order in half an hour.
I had gone to the restaurant during the diwali vacation. The restaurant is small and without too many frills. Our party of 4 were quickly guided to a table. The menu had a mix of Indian and Chinese cuisine. We ordered fresh lime sodas, spicy baby corn and chilly paneer. The main course consisted of mushroom chilly, aloo dum banarasi, kadhai paneer, butter naan, tandoori roti and jeera rice. The food was simple and well done. The complimentary dhaniya 'green' chutney as well was awesome. The aloo dum banarasi could have been a little more spicy. All in all the food was good. Our bill including taxes was approx. Rs1250/-.
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