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Contribuisci feedbackA short map, local products, a terrace atmosphere paillote that makes you forget the Pontet (the spritz also plays its role), an irreproachable service, all signed by a trio of sparkling women!!! A treat!
Always well received, take-away or on-site service! I recommend
We ate there after shopping in the commercial area. Cheese and charcuterie boards are very rich and delicious. Cocktails are very good and desserts too. Very welcoming staff and small care... address to remember.
At the beginning I was thinking of having lunch at a Master Restaurator, always a quality pledge and good moments in perspective... I don't think the new owners are as labeled but we ate well. The formula at 19.50€ (plat du jour dessert) is very interesting. The service is of quality.
In a modern double room, but warm or under a parasol on the terrace, there is room. A not very provided card lets think of a home preparation suggestion of the day a menu below the 20th bar. Caesar's salad was copyy, not extraordinary, especially because the salad leaves had dipped too long in the sauce.