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Contribuisci feedbackThat being said, the food is excellent, the atmosphere is beautiful, and the staff is welcoming and attentive. The portion sizes are generous, and while the prices are on the higher side, they seem reasonable given the quality of the Nepalese-inspired cuisine. The yak pasta (the only dish featuring yak on the menu) costs $20, but I recommend trying it at least once. Both the flowerpot dish and tikka masala chicken are outstanding. The samosas are firm, and the dumplings are a must-try. And don't miss the mango ice—it's truly something special!
Great restaurant! I dined outside and had a lovely experience. The servers were very friendly and accommodating. I enjoyed the curries along with some naan. It's a shame I'm not a local, but I will definitely return the next time I'm in the area.
However, I did find some of the prices to be a bit high compared to the portion sizes for certain dishes. I ordered the chicken at medium heat, which I felt could have been more flavorful, and it wasn't spicy at all. On the plus side, I appreciated the flavorful, fluffy white rice that accompanied the meal. The stuffed naan bread was excellent, and the Samosas were quite large and seemed to be a favorite among diners. The cuisine here leans towards the Nepalese region, so if you're looking for an authentic dining experience and are willing to pay a bit more for it, this place is a must-try. I look forward to returning and exploring more items on the menu.
After we have a long trip from Seattle, we stopped here by chance for a hot meal. It hit the place in all the right places! Felt, like Mom's got some food. Clean food (no additional spices or creams), felt fresh and healthy and massive portions! Very helpful waiting staff! Thank you?
Amazing vegan and vegetarian options. We went as a group and the service was incredibly attentive and the food came out very quickly. I'm vegan and ordered the samosas to start, the yellow lentil curry medium spicy and tandoori roti. Probably (if not definitely) the best indian food I've ever had. I can't remember exactly what it's called. but I would recommend trying the spinach and paneer dish as well.
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