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Contribuisci feedbackLa comida solía ser mejor, la hamburguesa con queso azul era deliciosa, pero esta vez la carne estaba dura e insípida. La cerveza está bien fría.
I've been checking Chili's for a while, last Tuesday, late afternoon we tried. In the middle of the week, only 4 or 5 tables. My wife ordered the rib, I ordered the baked chicken pieces and my sister in the law a big salad. They seemed well occupied, but the food was slow. Both plates came with French french frits and an ear of corn. The fries were cold and limp. I know Pommes and they were hours and never crispy. I sent them back for new riders. My wife's ribs were just as cold. My plate came back pretty fast. The Tempra bread was unbeatable, oil saturated I peel it off and ate some terrible chicken, hot crispy pommes and corn on the Cob. Ultimately, a total failure on her part.
Typical chili. Chicken Fajitas were good. Beer cold. Something louder than chili in the USA.
En general la calidad de los alimentos es muy buena y se disfruta más con el excelente servicio proporcionado por la mesera (Ana Gabriela) quien nos atendió muy bien.
La comida que sirven en este restaurante es muy normal y nada especial y mas cuando vas a un lugar (Puerto de Veracruz) donde en termino generales la comida es muy sabrosa.
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