Le Caveau De Verdun

I went there for the pôchouse first. this time I took the menu at 29€ and was not disappointed. Sardine terrine having the taste of sardinets very good **** to the farmer wine that has cooked the time it takes to be rather tender without being dry. the serving is a very beautiful thigh accompanied by fries and various vegetables. Home fries you die!not two of the same shape or size. very good dessert also. wine from month to glass very correct. I'll go back to the sandals net.

No change since the last visit, quality products, reception even solo and with animal. for once alone for a dinner that allows to exchange with the management on my previous opinion. the arguments of the convincing boss and frogs without excellent support. this small glass of yellow wine from behind a great happiness to enjoy with dried fruits would be one more for the discovery of a Jura speciality out of competition. Thank you for listening and availability. I'll be back.

Very well welcomed when we arrived. excellent meals... frogs, pôchouse, service for small and effective care. deserves the detour to verdun.

You want to eat good local specialties, pôchouse, frogs, stop at the cellar. products are fresh and good quality. Let yourself be tempted by cream frogs, a slaughter.

Nestled in the heart of the old verdun on the dubs, on the island of the three rivers, the cave makes you very good reception and offers among other things the true pôchouse with 5 river fish. A delight. very good dessert as well as a large selection of wines at reasonable prices. not to miss during a boat stop in this very beautiful site.