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Contribuisci feedbackThe restaurant is called O Garcia da Serra . Its an typical portuguese restaurant with a variety of fish and meat dishes in a small village in the Montejunto national park. We had Bacalhau (cod) and Cabrito (goat) a la Garcia da Serra. Both very nice and tasty. The potions are huge. The (red) local housewine is good and recommended. The waiter/cook/owner?? is superfriendly (excellent service) and value for money is very good. It took some waiting to get to our main dish but the atmosphere and good entrees (cheese, little sausages, bread and olives) made the wait easy. We were very happy with our discovery
The restaurant is called O Garcia da Serra . Its an typical portuguese restaurant with a variety of fish and meat dishes in a small village in the...
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