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Contribuisci feedbackThis is a little gem of a restaurant. Good home cooking. We had a mixed salad with asparagus following by Coq au vin, potatoes in a cheesey/cream sauce, green beans with mushroom. The Coq au vin is to die for so tasty.
Very good reception. Very good food. very relaxing and pleasant.
On the heights of the windows, we discovered an authentic inn. menus are at very appropriate prices because today it is rare to find prices less than 20€ on Sunday noon. the service is pleasant and quick, a humor going from the boss's story to refresh the warm atmosphere! We have savored the dishes prepared on site, the dishes of the rural environment and well cooked. of lightness and nostalgia in the taste buds have delighted us, on the contrary of a contemporary and gray world. the building is like a real redo hostel, as much as a huge accommodation can allow us to extend the stay! Thank you to the whole team of the inn conol
Super melted in the room oven with a pleasant temperature by these very good warmth reception
Very good restaurant. very good reception. with the choice of menus. Very well cooked. very pleasant setting. Thank you.