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Un ristorante di cucina contemporanea a Mezzocamino. Offre piatti raffinati e innovativi. Abbiamo preso il menu di 6 portate, tutto eccellente, con bella presentazione e sapori particolari. Il servizio era molto gentile e attento, i prezzi sono adeguati per il livello dei piatti e il posto, vale la pena provare se siete nella zona Eur. Servizio: cena in cibo: 5 Servizio: 5 Ambiente: 4 Visualizza tutti i feedback.
Un ristorante di cucina contemporanea a Mezzocamino. Offre piatti raffinati e innovativi. Abbiamo preso il menu di 6 portate, tutto eccellente, con bella presentazione e sapori particolari. Il servizio era molto gentile e attento, i prezzi sono adeguati per il livello dei piatti e il posto, vale la pena provare se siete nella zona Eur. Servizio: cena in cibo: 5 Servizio: 5 Ambiente: 4
Alimentazione: 5 Servizio: 5 Ambiente: 5
I am a regular visitor to this gourmet restaurant. The restaurant exudes an incredibly relaxing atmosphere, with the open kitchen allowing you to observe the talented chef at work as he prepares the dishes with mastery, being able to steal new culinary techniques with his eyes. One of the most fascinating aspects of this place is the ability to reinterpret high quality traditional raw materials in an appealing way. Thanks to the chef, I had the opportunity to rediscover dishes that I didn't love before, but which here are true gastronomic masterpieces. Among my favourites, there are the gyoza scampi, foie gras and truffle, a fantastic combination of flavours. Even the classic stew here reaches extraordinary levels. I highly recommend this restaurant to all lovers of good food and fine cuisine. Each visit is a sensorial journey that leaves an unforgettable impression on the memory and palate. Prices are currently still an excellent compromise given the quality of the materials. Below are some photos of the latest dishes tasted Service: Dine in Meal type: Lunch Price per person: €50–60 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Tortello Eccellente, Cheescake A Forma Di Uovo, Ravioli Cinesi Ripieni Di Scampo E Tartufo, Covice Di Spigola
Modern restaurant with open kitchen, tastefully furnished. The tasting menu proved to be decidedly interesting, a sequence of unusual and particular combinations culminating in delicious desserts... the experience was excellent also due to the great commitment and professionalism of the chef Fabio and the restaurant manager Francesco who do everything to put the customer at ease Service: Dine in Meal type: Dinner Price per person: €60–70 Food: 5 Service: 5 Atmosphere: 5
Beautiful culinary experience! Must try again as soon as possible! Service: Dine in Meal type: Dinner Price per person: €50–60 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Ravioli Cinesi Ripieni Di Scampo E Tartufo Parking options: Free street parking